In 100 g (Grams) of Snacks, cornnuts, barbecue-flavor there is 0.142 mg of Riboflavin. Change amount

Conversion Calculator | Choose a measurement for calculation

Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Snacks, cornnuts, barbecue-flavor.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Snacks, cornnuts, barbecue-flavor

Snacks, cornnuts, barbecue-flavor is a type of Snacks. The most significant nutrients in Snacks, cornnuts, barbecue-flavor are listed below.

Water	1.6 g	1.6%
Energy (calorie)	436 kcal
Energy (joule)	1824 kJ
Protein	9 g	9%
Total lipid (fat)	14.3 g	14.3%
Ash	3.4 g	3.4%
Carbohydrate, by difference	71.7 g	71.7%
Fiber, total dietary	8.4 g	8.4%
Calcium, Ca	17 mg	0.02%
Iron, Fe	1.7 mg
Magnesium, Mg	109 mg	0.11%
Phosphorus, P	283 mg	0.28%
Potassium, K	286 mg	0.29%
Sodium, Na	600 mg	0.6%
Zinc, Zn	1.88 mg
Copper, Cu	0.136 mg
Manganese, Mn	0.487 mg
Vitamin C, total ascorbic acid	0.4 mg
Thiamin	0.35 mg
Riboflavin	0.142 mg

Nutrients in Snacks, cornnuts, barbecue-flavor